Skip to main content
Side panel
Dayanand Science College, Latur
You are currently using guest access (
Log in
)
Process Biotechnology (Paper No-BT -VII)
Home
Courses
Masters of Science (M.Sc)
M.Sc. - Biotechnology
M.Sc. - Biotechnology : Semester- II
Process Biotechnology (Paper No-BT -VII)
General
Announcements
Search
Search forums
Announcements
General news and announcements
(No announcements have been posted yet.)
Process Biotechnology (Paper No-BT -VII)
Syllabus
Unit - I
Unit - II
Unit - III
Unit - IV
Unit - V
MCQ practice questions
Animated navigation off
Data preference
Home
Calendar
Jump to...
Jump to...
Process Biotechnology
Isolation, Screening, Preservations and maintenance of Microorganisms
strain Improvement
Mutagenesis
Genetic Engineering for Strain Improvement
Selection of Mutants producing improved level of Primary Metabolites
Isolation of mutants which do not produce feedback inhibitors or repressors
Modification of Permeability
Basic aspects of bioreactor designing
Types of Bioreactors
Ideal properties of bioreactor
Packed bed Bioreactors
Trickle bed bioreactors
Rotating Biological reactors
Classification of fluids
Concept of Reynold's number
Rheological properties of fermentation process
Rheological properties of fermentation process
Immobilization techniques for cell and enzymes
media formulation and optimization its need and significance
sterilization of media and air
Del factor D value
Del factor Z value
Design of continuous sterilization
Inoculum development
Microbial growth and Its kinetics ( Batch & continuous )
Types of Process - Batch, fed-batch, continuous
Concept of Scale up of fermentation
Immunotechnology
Process Biotechnology ►